Pricing
Below are general pricing guidelines that include the initial consultation, menu planning, grocery shopping service, meal preparation, clean up, and reheating instructions.
Meals include entrees and appropriate side dishes. I can work with you on preparing some meals for 1-3 day storage in your refrigerator (ideal for weeknight company or items that don’t freeze as well) and others for freezer storage so you can enjoy them anytime. Clients pay the following service fees plus the cost of groceries.
Clients pay an additional charge for containers. If you prefer, I will work with you to purchase re-usable containers, which we will use at every cook date. These re-usable containers will be considered your property. Pricing will depend on type of containers selected.
Simply Susan will ask for payment in full on or before cook date. Cash or check please.
| Five Meals | |||
|---|---|---|---|
| Serving four people: | $300 | ||
| Serving three people: | $275 | ||
| Serving two people: | $250 | ||
| Four Meals | |||
| Serving four people: | $250 | ||
| Serving three people: | $235 | ||
| Serving two people: | $215 | ||
| Three Meals | |||
| Serving four people: | $200 | ||
| Serving three people: | $190 | ||
| Serving two people: | $175 | ||
Catering / Special Events
Please inquire for custom pricing based on your event.